WASTEWISE, Waste Avoidance Strategies for Environmental Sustainability,
is conceived to design realistic pathways of food waste prevention and reduction.
measuring the environmental impact of food waste prevention and reduction
proposing evidence-based measures
driving systemic shifts for sustainable food consumption, poverty alleviation, and environmental sustainability
On 24 October 2025, Hanna Hartikainen, Scientific Coordinator of WASTEWISE from the Natural Resources Institute Finland (LUKE), presented the project’s objectives and…
On September 30, the WASTEWISE partner Cristian Popescu, from the National University of Science and Technology POLITEHNICA Bucharest, was invited to participate…
On 25 September 2025, the WASTEWISE partner Marita Kettunen, from the Natural Resources Institute Finland (LUKE), presented the review conducted to assess…
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional
Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes.The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
measuring the environmental impact of food waste prevention and reduction
